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Fueling the future

Debate continues over new ethanol corn variety

February 27, 2011
By DAN FELDNER

A new variety of corn developed specifically for the ethanol industry will make ethanol plants more efficient than ever and even possibly help produce more ethanol with less corn, but opponents are concerned how cereal, chips and corn dogs would be affected if it were to be mixed with food-grade corn.

 
 

 

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