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Jazz Fest

It’s more than just a musical feast

May 18, 2011
By The Associated Press

NEW ORLEANS (AP) Jeffery Broussard and the Creole Cowboys were still warming up on the Fais Do-Do Stage at the New Orleans Jazz and Heritage Festival when Nancy Heck started eating her breakfast a toasted slab of fresh bread stuffed with crawfish and gooey cheese melting over the edges.

 
 

 

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