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Quick stew takes the chill off

Stew for nights when a slow simmer needs to speed up

March 16, 2011
By The Associated Press

A nice pot of chili or stew, slowly simmering on the stove is a heartwarming thought. But it's a dinner that requires forethought. What about the wintery day you walk in late from work but still want a meal that will take the chill off?



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