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Green up your St. Patrick’s Day with a fresh spring salad

Spring is on its way, along with better produce

March 16, 2011
By The Associated Press

With spring around the corner, it's time to start watching the grocer for seasonal and therefore tastier produce, such as asparagus, fennel, watercress, radishes and avocados. And once you find them, you might as well combine them into a seasonal salad.



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