Mobile Version: mobile.minotdailynews.com
RSS:
Minot Weather Forecast, ND
Member Login: Email: Password:
Search: Local News Classified Web
News  Obituaries  Editorials  Local Sports  Sports  Features  TV Listings  Eatery Directory  Jobs  Local Classifieds  CU Galleries
Food

LET'S COOK: Peacocks, parlor games and a pink fruit loaf

By CHARLES REPNOW, Freelance Writer, rep.now@hotmail.com
POSTED: December 30, 2009

Article Photos


Advertisement

She has the enhanced ability to organize the future through encouragement, art, poetry and engagement. She always allowed moments for appreciation for simple gifts such as interesting words from a crossword puzzle or sharing a cowboy memory from Medora. She could express her faith in students just by her eyes. She took to heart and shared with many a student Emerson's words, "Believe in yourself, and what others think won't matter." She shared that learning is easy and unlearning is hard.

She is Virginia Loffelmacher, a remarkable teacher and my former next door neighbor.

Virginia and Don Loffelmacher moved to Underwood in the early '70s when Virginia took a teaching position in the Underwood School system. They, along with their five children and their green-and-tan New Moon mobile home moved into my parents' trailer court. It was a move that forever changed my life. Their twin sons, Harlan and Harold, were in my class. They were blond, Dutch and artistic. Every surface could be a canvas for their gifted hands and eyes.

We were inseparable, and we lived our lives like the Hardy Boys full of adventure. Snippets of Nancy Drew also emerged as we, unbeknownst to our folks, explored an abandoned building.

New Year's Eve

It was New Years Eve 1974 and the Loffelmacher Family had invited the Repnow Family to ring in the New Year. Their New Moon trailer had been replaced with a deluxe longer and wider mobile home, complete with sunken living room and picture gallery mantel, which showcased the many beautiful oil paintings of the twins.

For many years in Underwood, Von's clothing graced Main Street. A segment of the store carried a variety of fabrics, buttons and ladies belts. One of the fabrics was embroidered with threads of gold, emerald green, fuchsia, cobalt blue and other vivid tones displaying peacocks on black satin quilted fabric. The huge bolt looked like lovely vase on display. For months I would walk by this bolt and imagine things it could be turned into.

Our family made a peaceful meander through the cottonwoods that separated our homes. As we stepped to the front door of the Loffelmacher home, the door openly widely. We were greeted by our gracious hostess, Virginia. My youthful eyes came alive as she stood their in a full-length, timeless skirt made from the quilted fabric at Von's clothing. She looked positively festive. Her attention to the hem of her skirt allowed us to enjoy her walking luminaries gold lam pumps. She carried off the evening with such grace.

Neighborhood friendliness and laughter pedaled through the evening in tandem. We all enjoyed dynamic parlor games, complete with prizes. I ended up with a stash of holly-scented bath spheres. As we watched the countdown from Time Square, my eyes were not on the crystal ball but rather on a great lady who believed in herself and applied her intellect to daily living. It was for this very reason she could and did pull off wearing embroidered peacocks and gold pumps while welcoming her neighbors for the New Year on the North Dakota prairie.

Recipe

When we rang in the New Year with mock pink champagne, this frosty treat was served. It is a first-class opening act for the New Year. During the holidays, this cool and rejuvenating salad will pacify your palates.

Pink and Frosty Fruit Loaf

1 30-ounce can fruit cocktail

1 envelope unflavored gelatin

1/2 cup Hellmann's Real Mayonnaise

1 10-ounce package frozen sweetened strawberries, thawed and crushed

1/2 cup Karo Light Corn syrup

8 ounces plain yogurt

Drain fruit cocktail, reserving 1/2 cup syrup. In saucepan, sprinkle gelatin over syrup. Stir over low heat until dissolved. Beat in mayonnaise. Stir in strawberries and corn syrup. Chill until mixture mounds slightly when dropped from spoon. Fold in fruit cocktail and yogurt. Spoon into 9-inch loaf pan. Cover; freeze until firm. This will serve eight. You will want to unmold this pink beauty on a long tray complete with garnish. When sliced, it reveals a kaleidoscope of colors.

 
Share:
Facebook  MySpace  Digg  Stumble    Mixx  Fark  del.icio.us   LiveSpaces
 
Member Comments
View Comments: | Post a comment
No comments posted for this article.
You must first login before you can comment.
Existing Member Login
Not a Member?
Create a Member Account  
*Your email address:
*Password:
    Forgot Password?
  Remember my email address.
 
News  Obituaries  Editorials  Local Sports  Sports  Features  TV Listings  Eatery Directory  Jobs  Local Classifieds  CU Galleries