Sign In | Create an Account | Welcome, . My Account | Logout | Subscribe | Submit News | Contact Us | Routes Available | All Access E-Edition | Home RSS
 
 
 

Flash Fried Chicken Carnitas with Lime, Avocado and Red Onion Ceviche

Start to finish: 25 minutes Servings: 4

September 7, 2011

1 small red onion, halved and thinly sliced 5 limes Salt 2 quarts grape seed or corn oil 1 pound boneless, skinless chicken thighs Ground black pepper 2 1/4 tablespoons Goya Adobo seasoning......

« Back to Article

 
 
sort: oldest | newest

Comments

No comments posted for this article.
 
 

Post a Comment

You must first login before you can comment.

*Your email address:
*Password:
Remember my email address.
or
 
 

 

I am looking for:
in:
News, Blogs & Events Web