Bakers put their own spin on classic King Cake

March 2, 2011 - By The Associated Press

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NEW ORLEANS (AP) – Pastry chef Jean-Luc Albin certainly can turn out a delicious traditional King Cake -- one with a premium brioche dough, rich with butter and egg....

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Bakers put their own spin on classic King Cake

March 2, 2011 - By The Associated Press

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